Últimos artículos de Nutrients
- Nutrients, Vol. 16, Pages 3980: Exploring the Relationship Between Cooking and Food Skills and Eating Competence Among Brazilian Adults
- Nutrients, Vol. 16, Pages 3975: Social and Nutritional Profiles of Pregnant Women: A Cluster Analysis on the “MAMI-MED” Cohort
- Nutrients, Vol. 16, Pages 3979: Training and Nutrition for Performance: Males, Females, and Gender Differences
- Nutrients, Vol. 16, Pages 3977: The Effectiveness and Safety of a Nutraceutical Combination in Overweight Patients with Metabolic Syndrome
- Nutrients, Vol. 16, Pages 3978: Tree Nut Allergy in Children—What Do We Know? —A Review
- Nutrients, Vol. 16, Pages 3976: Sarcopenia in the Oldest-Old Adults in the Capital of Brazil: Prevalence and Its Associated Risk Factors
- Nutrients, Vol. 16, Pages 3974: Calcium, Vitamin D, and Aging in Humans
- Nutrients, Vol. 16, Pages 3981: The Presence of Added Sugars and Other Sweeteners in Food and Beverage Products Advertised on Television in the United States, 2022
- Nutrients, Vol. 16, Pages 3972: HM-Chromanone Alleviates Hyperglycemia by Activating AMPK and PI3K/AKT Pathways in Mice Fed a High-Fat Diet
- Nutrients, Vol. 16, Pages 3962: Effect of Phytochemical-Rich Food Intake on Respiratory and Muscle Function in Middle-Aged Patients with COPD: A Cross-Sectional Study
- Nutrients, Vol. 16, Pages 3958: Sepiolite–Chitosan–Acetic Acid Biocomposite Attenuates the Development of Obesity and Nonalcoholic Fatty Liver Disease in Mice Fed a High-Fat Diet
- Nutrients, Vol. 16, Pages 3960: The Effects of Omega-3 Fatty Acids and Vitamin D Supplementation on the Nutritional Status of Women with Breast Cancer in Palestine: An Open-Label Randomized Controlled Trial
- Nutrients, Vol. 16, Pages 3969: Integrating Endocrine, Genomic, and Extra-Skeletal Benefits of Vitamin D into National and Regional Clinical Guidelines
- Nutrients, Vol. 16, Pages 3959: Prolonged Water-Only Fasting Followed by a Whole-Plant-Food Diet Is a Potential Long-Term Management Strategy for Hypertension and Obesity
- Nutrients, Vol. 16, Pages 3961: The Role of Nutrition in the Pathogenesis and Treatment of Autoimmune Bullous Diseases—A Narrative Review
- Nutrients, Vol. 16, Pages 3970: Probiotic Therapy of Gastrointestinal Symptoms During COVID-19 Infection: A Randomized, Double-Blind, Placebo-Controlled, Remote Study
- Nutrients, Vol. 16, Pages 3973: Culinary Medicine Cooking Workshops as Add-On Therapy for Inpatients with Depression and Eating Disorders
- Nutrients, Vol. 16, Pages 3971: Beneficial Effects of Micronutrient Supplementation in Restoring the Altered Microbiota and Gut–Retina Axis in Patients with Neovascular Age-Related Macular Degeneration—A Randomized Clinical Trial
- Nutrients, Vol. 16, Pages 3967: Meal Timing and Sleep Health Among Midlife Mexican Women During the Early Stages of the COVID-19 Pandemic
- Nutrients, Vol. 16, Pages 3968: Impact of Alpha-Ketoglutarate on Skeletal Muscle Health and Exercise Performance: A Narrative Review